Sauvignon Blanc

Colour: medium straw with attractive lime green hues

Bouquet: grassy fruit characteristics complemented by gooseberry & citrus notes.

Palate: a fresh palate of passionfruit combined with gooseberry & snow pea envelope the middle palate, leading to a finish of mineral notes & crisp acidity.

Cellaring Potential: best enjoyed in its youth over the next 1-2 years

Winemaking Notes: selected fruit parcels from the Adelaide Hills each parcel separately vinified. Crushed & pressed with minimal skin contact, the juice was clarified by cold settling & fermented cold. Partially fermented in oak (25%) to give additional weight & texture.

Sangiovese Cabernet

Fragrant spices, lifted by rich dark berry fruit characters..the palate is fresh and inviting, unveiling itself to an array of exciting savoury taste sensations…

Drink now or cellar 3-4 years

Shiraz

Lifted violets, complemented by blackberry Mocha and anise with subtle charry oak. Rich dark berry fruits opening to complex layers of blackberry olives and spicy liquorice.

Drink now or cellar 5-7 years